POPULAR INDIAN STARTER
ALOO CHAAT
BASE: shredded cabbage/ fresh spinach leaves BODY: 75gms of collective boiled, diced potatoes + chopped onions, tomatoes, green chilies DRESSING: 5ml salad oil + 10ml tamarind chutney + chopped mint + chopped coriander leaves + crushed pomegranate seeds + 5ml lime juice + 2gms chaat masala + a pinch of roasted crushed cumin GARNISH: lemon wedge, tomato flower + deseeded green chilli |
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