 |
| HEALTHY!! |
RED BEAN SALAD
Base:
shredded cabbage / lettuce.
Body:
60gms boiled red kidney beans
Dressing:
15ml olive oil + 5ml lime juice + salt + 5drops of tobascco + 1tspn ketchup + 4 crushed
peppercorns
Garnish:
tomato flower / segment, parsley sprig and lemon twist.
No comments:
Post a Comment